From Himalayas to Your Home: Experience the Benefits of Sea Buckthorn

Unchecked human civilization has impacted many fronts, be it sceneries, wildlife, or whole life systems. Combining the problems related to human daily life activities has led to issues in nearly all fields of life, including public health. For instance, the chronic and ongoing disease outbreaks, loss of trees from cities, careless activities, unnatural wildlife relocation, pollution, illegal hunting, unregulated tourism, and countless other damages. Until now, many effective measures have been developed to restrict the impacts of the problems. However, lacking active tracking and monitoring of these solutions leaves ample space for problem escalation.

What is Sea Buckthorn?

Sea Buckthorn is a shrub that has both thorns and silvery-green leaves and yellow-orange berries. This shrub is native to Asia and Europe, particularly the Himalayas, and it is located in cold, high-altitude places like Ladakh, India. Sea buckthorn is used in traditional Ayurvedic and Tibetan medicine thanks to its unique nutritional profile developed from resilient endurance to harsh conditions. Revered aka “Sanjivanibooti”, it has been used in ancient Indian texts to restore vitality and aid in numerous health conditions.

The plant’s berries, seeds, flowers, and even its bark have some use when it comes to medicine or nutrition. However, it is celebrated the most for its fruit which is rich in vitamins A, C, E, and K, as well as carotenoids, flavonoids, and omega fatty acids 3, 6, 7, 9. Specially omega 7 is sought after in plant sources because of its rarity. At Ladakh Sea Buckthorn, we offer premium oil, pulp, and teas which help in boosting your overall wellness and health by putting these nutrients to proper use through sustainable harvesting and processing.

Seabuckthorn Uses: A Multifaceted Superfood

Seabuckthorn has multiple uses for health, skincare, and even culinary purposes. Its diverse nutrient profile enables several applications in modern and traditional settings. Below are some of the main benefits offered by seabuckthorn:

1. Boosting Immunity

Due to the highly bioavailable source of vitamin C in sea buckthorn, it is widely considered stronger than oranges by almost 15 times on average. This potent antioxidant works to impede the immune system rendering it incapable of fighting off infections and seasonal illnesses. Consuming sea buckthorn juice or pulp on a regular basis improves resistance to pathogens like the flu or common cold. It serves as an excellent reserve for positioning the body in appropriate health conditions, particularly in places with harsh climates like Ladakh.

2. Enhancing Cardiac Function

Known as a superfood, disease prevention additives like omega 3,6,7 and 9 fatty acids along with phytosterols make sea buckthorn an asset to heart health as well. Lowering the quantity of harmful LDL cholesterol while increasing the amount valuable HDL cholesterol are the actions performed by these compounds to cholesterol regulation. The intake of omega 3,6 and 9 fatty acids through sea buckthorn is known to decrease blood pressure, lower the amount of triglycerides in the body and retard atheromas along with increased chances of atheroesclerosis.

3. Supporting Skin Health

Seabuckthorn is primarily known for its use in skincare. Sea buckthorn (Hippophae rhamnoides) is noted for its skincare properties, especially in the dermatological area. It helps heal skin inflammations and promotes healing of wounds. Moreover, it helps in the management of chronic skin diseases like eczema (cactus), psoriasis and acne. The berries pulp and seed contain oil rich in palmitoleic acid (omega-7)– an acid that is exceptionally rare but mirrors the natural fats of human skin. Sea buckthorn oil has fat ligands capable of stimulating collagen production in the skin, which also makes it an effective anti-ager. Owing to its good anti-inflammation properties it could also be beneficial in eczema, psoriasis, acne. This oil also lessens the skin’s exposure to oxidation therefore decreasing wrinkles, sun spots and maintaining proper hydration. 4. Enhancing Digestive Health

Sea buckthorn’s high palmitoleic acid (omega-7) moisture content enhances skin tissue recovery and lowers inflammation, allowing it to do remarkable things for the stomach region. Sea buckthorn improves cardiovascular health. Fiber promotes bowel movements which coupled with omega fats and antioxidants eases the gastric conditions of ulcers, acidity, and irritable bowel syndrome (IBS). Sea buckthorn pulp or juice eases the stomach and increases digestion.

5. Improving Brain Function

The omega 7 in sea buckthorn assists in the prevention of neural degeneration allowing those with age and memory issues to regain some ability for everyday usage. Adult sea buckthorn’s omega 7 as potent against cognitive degeneration makes it beneficial for the younger and elder adults. Improved mind clarity leads to mood stabilization posing great benefits for people with emotional changes.

6. Sea Buckthorn’s Anti-Cancer Potential

Preliminary studies show that the flavonoids of sea buckthorn, notably quercetin and isorhamnetin, have the potential to inhibit the proliferation of certain malignancies. More studies involving human subjects would be necessary, but the antioxidant properties of sea buckthorn make this plant a viable candidate for aiding in cancer prevention and treatment.

From Pulp to Oil: Uses of Sea Buckthorn Products 

Here at Ladakh Seabuckthorn, we seek to bridge the gap between ancient Ayurveda and innovation by formulating a comprehensive line of products that aim to put the Himalayan superfood to its optimal use. Below, you will find information on the uses of seabuckthorn products, and how they can be seamlessly integrated into your routines.

1. Sea Buckthorn Pulp 

The seabuckthorn pulp can now be found on the market due to the numerous seabuckthorn pulp benefits it provides, as it contains the most nutrients of any part of the berry. These include vitamin, macro іntraceuticals, and omaga fatty acids, thus seabuckthorn pulp is an ideal constituent for:

• Juice and Smoothies: Seabuckthorn pulp boasts a unique taste that will be a wonderful addition to any tangy juice or smoothie. The vibrant orange color and tang-sweet taste beautifully complement other ingredients. Consuming pulp-based juice on a daily basis aids in strengthening the immune system as well as improving digestion and skin condition.

• Culinary Uses: Seabuckthorn is also claimed to work miracles in the kitchen as chefs utilize seabuckthorn pulp for making chutneys, sauces, and desserts such as cakes or jams. Its flavor and meritorious properties enrich the dishes and its specifically pineapplish smell is a great asset to exotic culinary inventions.

• Health Supplements: For ease of use, the concentrate can be transformed into powders or capsules, which requires further processing of the pulp. These products serve to deliver vital health enhancing nutrients.

2. Seabuckthorn Oil

This oil is extracted from either the seeds or the pulp of the plant and is commonly used in cosmetics and medicinal products. Applications include:

• Skincare: With its high content of carotenoids…abundant skin healing benefits, the seabuckthorn pulp oil is non-clogging oil that enhances glow- enriching skin radiance, reduces pigmentation and heals acne scars. For best results, use 1-2 drops of oily liquid on wet skin before sleep or incorporate it into moisturizer.

• Hair care: Emollients present in seabuckthorn oil help retain scalp moisture, strengthen hair roots and alleviate scalp itching, making it popular for use in shampoo and conditioner formulation.

• Oral Supplements: As a result of taking this oil of seabuckthorn orally, women inclusive of post-menopausal phase experience eased dryness thus bringing about: improved heart function, reduced body inflammation and better vaginal function.

3. Seabuckthorn Tea

Seabuckthorn tea is made from dried leaves which provides focus and relaxation to the drinker. It is a good source of antioxidants and can be taken to promote mental health and enhance immunity in the morning or evening. The leaves can also act as natural mosquito repellants in certain areas.

4. Seabuckthorn Seeds and Powder

Oil is derived from seabuckthorn seeds while others are milled into a powder for supplementation. These concentrates are rich in omega-3 and omega-6 fatty acids, contributing to the maintenance of cardiovascular functions and controlling inflammation. The powder can serve as an additive in smoothies, yogurt, or baked products to enhance their nutritional value.

Seabuckthorn Pulp Benefits: Why It’s a Game-Changer

The seabuckthorn pulp advantages are of particular relevance because of the concentrated nutrient composition found within the pulp. Here is why it is exceptional:

• Rich in Vitamin C: seabuckthorn pulp has as much as 15 fold the vitamin C content of oranges, making it effective in boosting immunity in the body and helping with oxidative stress as well as seasonal allergy symptoms.

• High Omega-7 Content: Uncommon in nature, the omega-7 fatty acid found in the pulp aids in the repair and renewal of skin tissues and mucous membranes, making it helpful for healing of the dryness in the eye, mouth, or vaginal tissues.

• Antioxidant Powerhouse: The reduction of inflammation and protection against chronic diseases, such as heart disease, is possible due to the flavonoids and carotenoids the pulp contains, which help neutralize free radicals.